For the majority of ardent travelers, a trip to the Maldives is undoubtedly at the top of their lists, and it is easy to see why. Where else can you find a private island resort experience that includes such wonderful beaches, picture-perfect blue waters, and luxurious water villa stays? But generally speaking, the availability of vegetarian cuisine, and particularly Indian vegetarian food, has been a challenge for many Indians traveling overseas. The situation has changed from ten years ago, though. A sizable portion of the business is devoted to Indian tourism, and throughout time, the sector has adjusted to meet the demands of Indian tourists. Consequently, if you are reluctant to visit the Maldives due to the possibility that finding good vegetarian or Indian food there will be difficult, you shouldn't be worried at all. For starters, you might be astonished to learn how many Indians really work at Maldives resorts; in fact, it's not unusual to see Indian chefs taking the lead in resort kitchens.

So, apart from its beautiful beaches and exotic islands, Maldives is popular for its delicious Maldivian Cuisine. But one of the cuisines which is immensely famous in the Maldives is Indian Cuisine. Even the local Maldivian people enjoy trying Indian dishes on brunches and dinner with their loved ones. The blend of spices and variety of ingredients makes Indian cuisine a party for everyone’s taste buds. The speciality of Indian cuisine is that they are cooked with love and warmth. The slow process of cooking is what makes it different from western and other cuisines. So, some famous Maldivian cuisines and some restaurants in Maldives serving Indian cuisines are mentioned below.

 

Here are some of the best Maldives Delicacies:

Fried Yams: Friend yams are delicious crunchy snacks that are made by frying yams which are very similar to sweet potatoes. This is a very famous  Maldives food which can be enjoyed by different sauces and drinks. Yams are a little sweeter in taste and are Starchier. These are used as a variation of french fries by many as they are high in fibre and vitamins compared to potatoes. When visiting the Maldives, these yams are a must try and you can find them in almost all cafes and restaurants as they are a very popular food of Maldives.

Fish Curry: Due to the availability of freshwater fish in the Maldives, fish curry is one of the most well-known dishes there. There are many different variations of fish curry, which is regarded as a staple meal. Little tunny, bigeye scad, yellowfin tuna, frigate tuna, skipjack tuna, wahoo, and mahi-mahi are the main fish varieties utilized in the Maldives for this recipe. Fish, coconut, and starch are the three basic ingredients used to make this curry. It goes well with rice, Maldivian poppadoms, roshi, and papadhu.

Mas Huni(Tuna Stuffed Chapati): A prevalent food in the Maldives, Mas Huni - shredded smoked Tuna, served with grated coconuts, lemon and onions is a must-try. The dish is undoubtedly the most popular Maldivian breakfast, eaten with chapati bread called Roshi.

Masroshi (Tuna Stuffed Chapati): Masroshi is a chapati, stuffed with smoked tuna and coconut. The added flavour of curry leaves and spices will make you go 'mmmmmm!'

Saagu Bondibai (Sago Pudding): When you eat this pudding made of sago, you'll understand why sago, also known as sabudana, is a common staple in people's diets in the Maldives. Condensed milk is added, and it is warmed with coconut milk. The cardamom and rose essence enhance the overall experience.

Kulhi Boakibaa (Fish Cake): Fish cakes, or kulhi boakibaa, are a delectable Maldivian delicacy. Although it is prepared on special occasions in Maldivian households, it is readily available in numerous cafés. The ingredients for the cake include crushed rice, onions, scraped coconut, and smoked tuna.

 

Best Indian Restaurants In Maldives

Bombay Darbar: Located on the ground floor of the Newtown Inn, this vibrant restaurant is one of the best Indian restaurants in the Maldives. There are numerous options to try from their menu but Traditional Tangdi Kebab from the typical tandoori oven and lip-smacking prawn masala are a must-try here.

Acha’s Poppadums: Due to the unique flavour combinations that give Indian food its heavenly delicacy, it is very well-liked in the Maldives. One of the most well-liked Indian eateries in the Maldives is Acha's Poppadums. It is specialized in both north and south Indian cuisine and is located in Male, the island's capital. There are delicious dishes suitable for all types of palates, making it ideal for a light Indian lunch or dinner.

Baraabaru: Every type of palette will enjoy these mouthwatering Kerala specialities served by this authentic Kerala cuisine. The nicest aspect is that everyone can come and enjoy the meal because they offer vegetarian, vegan, and non-vegetarian options. You should try this restaurant because it is unquestionably among the best in the Maldives.

Symphony Restaurant: In addition to wonderful Indian food, Symphony is a charming and cosy eatery in the Maldives' capital city that also provides Chinese, Indonesian, and western cuisine. Because it serves delicious Maldivian cuisine, it is also quite well-liked by the islanders. This is the spot for you if you want to gorge on a variety of cuisines. It's the best restaurant in the Maldives as well as one of the best in India.

Novina Cafe: Are you trying to find a restaurant that is inexpensive? In such a case, you must be at Novina Cafe. This restaurant delivers flavorful Hyderabadi Biryani and is among the greatest Indian eateries in the Maldives. The traditional method of cooking the biryani for 5–6 hours results in a dish that tastes divine. Therefore, you must eat at Novina Cafe if you wish to sample some mouthwatering Hyderabadi Biryani. You will undoubtedly enjoy yourself because of how relaxing and serene the environment is.


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